What do I eat now? : a step-by-step guide to eating right with Type 2 diabetes / Tami A. Ross, RDN, LD, CDE, MLDE and Patti B. Geil, MS, RDN, CDE, MLDE, FAND, FAADE.
By: Ross, Tami [author.].
Contributor(s): Geil, Patti Bazel [author.].
Publisher: Alexandria, Virginia : American Diabetes Association, [2015]Edition: 2nd edition.Description: xiii, 216 pages : color illustrations ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781580405584 (paperback).Subject(s): Diabetes -- Diet therapy -- Recipes | Diabetics -- Nutrition | HEALTH & FITNESS / Diseases / DiabetesGenre/Form: Print books.Summary: "Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here's the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast - quickly turn their diet around Do It Right - learn what to eat and when Cut to the Chase - follow easy, straightforward advice from diabetes experts Leave Confusion Behind - learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today!"-- Provided by publisher.Summary: "This book will help the reader simplify life with diabetes by leading them through basic nutrition survival skills and behavior changes. Food and nutrition options are clearly outlined, and specific meal menus with simple, wholesome recipes are given"-- Provided by publisher.Current location | Call number | Status | Date due | Barcode | Item holds |
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On Shelf | RC662 .G452 2015 (Browse shelf) | Available | AU0000000005544 |
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RC660.4 .W65 2018 The type 1 diabetes self-care manual : a complete guide to type 1 diabetes across the lifespan for people with diabetes, parents, and caregivers / | RC660.75 .D4485 2017 Diabetes in old age / | RC662 .A435 2017 American Diabetes Association guide to nutrition therapy for diabetes / | RC662 .G452 2015 What do I eat now? : a step-by-step guide to eating right with Type 2 diabetes / | RC662 .W313 2019 The complete guide to carb counting : practical tools for better diabetes meal planning / | RC662.18 .H453 2014 Type II diabetes mellitus : a multidisciplinary approach / | RC662.18 .M355 2018 Managing type 2 diabetes / |
Revision of: What do I eat now? / Patti B. Geil & Tami A. Ross.
Includes index.
"Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here's the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast - quickly turn their diet around Do It Right - learn what to eat and when Cut to the Chase - follow easy, straightforward advice from diabetes experts Leave Confusion Behind - learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today!"-- Provided by publisher.
"This book will help the reader simplify life with diabetes by leading them through basic nutrition survival skills and behavior changes. Food and nutrition options are clearly outlined, and specific meal menus with simple, wholesome recipes are given"-- Provided by publisher.