Branched Chain Amino Acids in Clinical Nutrition (Record no. 262086)
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000 -LEADER | |
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fixed length control field | 04651nam a22005415i 4500 |
001 - CONTROL NUMBER | |
control field | 978-1-4939-1923-9 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | DE-He213 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20160615101631.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr nn 008mamaa |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 141114s2015 xxu| s |||| 0|eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781493919239 |
-- | 978-1-4939-1923-9 |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.1007/978-1-4939-1923-9 |
Source of number or code | doi |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | Alfaisal Main Library |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RM214-258 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | MBNH3 |
Source | bicssc |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | MED060000 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 616.2 |
Edition number | 23 |
245 10 - TITLE STATEMENT | |
Title | Branched Chain Amino Acids in Clinical Nutrition |
Medium | [electronic resource] : |
Remainder of title | Volume 1 / |
Statement of responsibility, etc | edited by Rajkumar Rajendram, Victor R. Preedy, Vinood B. Patel. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS | |
Place of production, publication, distribution, manufacture | New York, NY : |
Name of producer, publisher, distributor, manufacturer | Springer New York : |
-- | Imprint: Humana Press, |
Date of production, publication, distribution, manufacture | 2015. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | XXVIII, 270 p. 91 illus., 21 illus. in color. |
Other physical details | online resource. |
336 ## - CONTENT TYPE | |
Content Type Term | text |
Content Type Code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media Type Term | computer |
Media Type Code | c |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier Type Term | online resource |
Carrier Type Code | cr |
Source | rdacarrier |
347 ## - | |
-- | text file |
-- | |
-- | rda |
490 1# - SERIES STATEMENT | |
Series statement | Nutrition and Health |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part I. Basic Processes at the Cellular Level -- 1. Impact of dietary essential amino acids in man -- 2. Metabolism of BCAAs -- 3. The cytosolic and mitochondrial branched chain aminotransferase -- 4. Isoleucine, PPAR and uncoupling proteins -- 5. Leucine as a stimulant of insulin -- 6. Effects of leucine and isoleucine on glucose metabolism -- 7. Hypothalamic leucine metabolism in the regulation of liver glucose metabolism -- 8. Leucine and resveratrol: experimental model of sirtuin pathway activation -- 9. Branched chain amino acids and blood ammonia -- 10. Use of 2H3-leucine to monitor apoproteins -- Part II. Inherited Defects in Branched Chain Amino Acid Metabolism -- 11. Branched chain amino acid oxidation disorders -- 12. Branched chain amino acids and maple syrup urine disease -- 13. Mental retardation and isoleucine metabolism -- 14. Anorexia and valine-deficient diets -- Part III. Experimental models of growth and disease states: Role of Branched Chain Amino Acids -- 15. Leucine and fetal growth -- 16. Enteral leucine and protein synthesis in skeletal and cardiac muscles -- 17. Use of branched chain amino acids granules in experimental models of diet-induced obesity -- 18. Experimental models of high fat obesity and leucine supplementation -- 19. Branched chain amino acids in experimental models of amyotrophic lateral sclerosis -- 20. Leucine and ethanol oxidation -- 21. Isoleucine, leucine and their role in experimental models of bladder carcinogenesis. |
520 ## - SUMMARY, ETC. | |
Summary, etc | This is the first volume in a 2-volume compendium that is the go-to source for both research- and practice-oriented information on the importance of branched chain amino acids in maintaining the nutritional status and overall health of individuals, especially those with certain disease conditions. Over 150 well recognized and respected contributors have come together to compile these up-to-date and well-referenced works. The volumes will serve the reader as the benchmarks in this complex area of interrelationships between dietary protein intakes and individual amino acid supplementation, the unique role of the branched chain amino acids in the synthesis of brain neurotransmitters, collagen formation, insulin and glucose modulation and the functioning of all organ systems that are involved in the maintenance of the body’s metabolic integrity. Moreover, the physiological, genetic and pathological interactions between plasma levels of branched chain amino acids and aromatic amino acids are clearly delineated so that students as well as practitioners can better understand the complexities of these interactions. Branched Chain Amino Acids in Clinical Nutrition: Volume 1 covers basic processes at the cellular level, inherited defects in branched chain amino acid metabolism, and experimental models of growth and disease states. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Medicine. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
General subdivision | Biotechnology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Clinical nutrition. |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Medicine & Public Health. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Clinical Nutrition. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Science. |
655 #7 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
Source of term | local |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Rajendram, Rajkumar. |
Relator term | editor. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Preedy, Victor R. |
Relator term | editor. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Patel, Vinood B. |
Relator term | editor. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | SpringerLink (Online service) |
773 0# - HOST ITEM ENTRY | |
Title | Springer eBooks |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Printed edition: |
International Standard Book Number | 9781493919222 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Nutrition and Health |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://ezproxy.alfaisal.edu/login?url=http://dx.doi.org/10.1007/978-1-4939-1923-9">http://ezproxy.alfaisal.edu/login?url=http://dx.doi.org/10.1007/978-1-4939-1923-9</a> |
912 ## - | |
-- | ZDB-2-SME |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | eBooks |
No items available.