Educational strategies for the next generation leaders in hotel management / (Record no. 423842)

MARC details
000 -LEADER
fixed length control field 04096nam a2200637 i 4500
001 - CONTROL NUMBER
control field 00125462
003 - CONTROL NUMBER IDENTIFIER
control field IGIG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161018163241.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m eo d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr bn |||m|||a
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150627s2015 paua fob 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2015012062
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781466685666
Qualifying information electronic
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781466685659
Qualifying information print
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.4018/978-1-4666-8565-9
Source of number or code doi
035 ## - SYSTEM CONTROL NUMBER
System control number (CaBNVSL)gtp00563130
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)912277290
040 ## - CATALOGING SOURCE
Original cataloging agency CaBNVSL
Language of cataloging eng
Description conventions rda
Transcribing agency CaBNVSL
Modifying agency CaBNVSL
049 ## - LOCAL HOLDINGS (OCLC)
Holding library Alfaisal Main Library
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911.5
Item number .E38 2015e
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94711
Edition number 23
245 00 - TITLE STATEMENT
Title Educational strategies for the next generation leaders in hotel management /
Statement of responsibility, etc Jiuguang Feng, Sacha Stocklin, and Wei Wang, editors.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, PA 17033, USA) :
Name of producer, publisher, distributor, manufacturer IGI Global,
Date of production, publication, distribution, manufacture [2015]
300 ## - PHYSICAL DESCRIPTION
Extent PDFs (399 pages) :
Other physical details illustrations.
336 ## - CONTENT TYPE
Content Type Term text
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term electronic
Source isbdmedia
338 ## - CARRIER TYPE
Carrier Type Term online resource
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Trends in hospitality and the leisure industry: how social welfare and spending power influence holiday trends / Liesbeth van der Linden -- The next generation of leaders: women in global leaderships in hotel management industry / Ben Tran -- Root causes of new hotel opening delays in China / Gert Noordzy, Richard Whitfield -- The application of Six Sigma in the hospitality industry / Peter Alatsas, Ekaterina Vlad -- Building capacity by managing a mission / Sacha Stocklin -- Project management of new hotel openings / Gert Noordzy, Richard Whitfield -- The role of human resources in hotels in China / Jenny Chen -- Exceeding guest expectations: an overview of the best practices in the hospitality industry / Marius Vlad -- Craft-based learning: practical and theoretical guidance for teaching and training in hospitality education / Gamal El Fakih Rodriguez -- Evaluation guide for the institutional academic management of an educational hospitality program based on the Soft System Methodology (SSM) / Edgar Oliver Cardoso Espinosa, Mar�ia Trinidad Cerecedo Mercado, Jos�e Roberto Ramos Mendoza -- Work integrated learning in higher education hospitality courses / Rajka Presbury -- Hospitality and business English teaching reform: in search of quality communication and professional excellence / Jixuan Chen, Xialing Zhao, Yating Xu -- Identity and e-learning / Narelle Borzi.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Restricted to subscribers or individual electronic text purchasers.
520 3# - SUMMARY, ETC.
Summary, etc "This book combines practical experience with the effective pedagogical approaches being implemented in higher learning institutions and hospitality programs internationally, highlighting key issues surrounding the current and future scope of hotel management and the skills and knowledge necessary for career success in the hospitality industry"--Provided by publisher.
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Also available in print.
538 ## - SYSTEM DETAILS NOTE
System details note Mode of access: World Wide Web.
588 ## -
-- Description based on title screen (IGI Global, viewed 06/27/2015).
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hotel management
General subdivision Study and teaching.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Craft-based learning
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term E-learning
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Higher education
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Hospitality management
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Human resources
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Opening delays
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Professional development
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Six Sigma
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Women in global leadership
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Work integrated learning
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Feng, Jiuguang,
Dates associated with a name 1977-
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Stocklin, Sacha,
Dates associated with a name 1971-
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wang, Wei,
Dates associated with a name 1980-
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element IGI eBooks.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element IGI Global,
Relator term publisher.
776 0# - ADDITIONAL PHYSICAL FORM ENTRY
Qualifying information (Original)
Record control number (DLC)2015012062
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
International Standard Book Number 1466685654
-- 9781466685659
Record control number (DLC) 2015012062
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://ezproxy.alfaisal.edu/login?url=http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-4666-8565-9">http://ezproxy.alfaisal.edu/login?url=http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-4666-8565-9</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type eBooks

No items available.

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