Making sense of management : (Record no. 480547)
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000 -LEADER | |
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fixed length control field | 01713cam a2200433 i 4500 |
001 - CONTROL NUMBER | |
control field | EDZ0000085510 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | StDuBDS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20161031105145.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
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007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr ||||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120521s2012 enka fo| 001|0|eng|d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781446251782 (ebook) : |
Terms of availability | No price |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | StDuBDS |
Language of cataloging | eng |
Transcribing agency | StDuBDS |
Description conventions | rda |
-- | pn |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | Alfaisal Main Library |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | HD30.19 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 658 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Alvesson, Mats, |
Dates associated with a name | 1956- |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Making sense of management : |
Remainder of title | a critical introduction / |
Statement of responsibility, etc | Mats Alvesson & Hugh Willmott. |
250 ## - EDITION STATEMENT | |
Edition statement | Second edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS | |
Place of production, publication, distribution, manufacture | London : |
Name of producer, publisher, distributor, manufacturer | SAGE Publications, |
Date of production, publication, distribution, manufacture | 2012. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (xii, 308 pages) : |
Other physical details | illustrations (black and white) |
336 ## - CONTENT TYPE | |
Content Type Term | text |
Source | rdacontent |
336 ## - CONTENT TYPE | |
Content Type Term | still image |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media Type Term | computer |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier Type Term | online resource |
Source | rdacarrier |
500 ## - GENERAL NOTE | |
General note | Previous edition issued in print: 1996. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
520 8# - SUMMARY, ETC. | |
Summary, etc | 'Making Sense of Management' provides a fresh perspective on management that explores how the disruptive and constructive potential of critical theory can be realised in organizations. |
521 ## - TARGET AUDIENCE NOTE | |
Target audience note | Specialized. |
588 ## - | |
-- | Description based on online resource; title from home page (viewed on December 16, 2014). |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Management. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Critical theory. |
655 #7 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
Source of term | local |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Willmott, Hugh, |
Relator term | author. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Sage eBooks |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Print version : |
International Standard Book Number | 9781849200868 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://ezproxy.alfaisal.edu/login?url=http://sk.sagepub.com/books/making-sense-of-management-2e">http://ezproxy.alfaisal.edu/login?url=http://sk.sagepub.com/books/making-sense-of-management-2e</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | eBooks |
No items available.