MARC details
| 000 -LEADER |
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| fixed length control field |
05202cam a2200433 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
23896520 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
US-DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20251203075422.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
t| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
241018s2025 enka b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2024040243 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781845419424 |
| Qualifying information |
paperback |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| Cancelled/invalid ISBN |
9781845419431 |
| Qualifying information |
hardback |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781845419455 |
| Qualifying information |
epub |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781845419448 |
| Qualifying information |
pdf |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
au |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
au |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
Alfaisal Main Library |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
TX911.5 |
| Item number |
.R47 2025 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Rethinking hospitality and tourism education : |
| Remainder of title |
disruptors and transformations / |
| Statement of responsibility, etc |
edited by Marcela Fang, Kim Williams, Alison Morrison and Tracy Harkison. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Date of publication, distribution, etc |
2025 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
Bristol, UK ; |
| -- |
Jackson, TN : |
| Name of producer, publisher, distributor, manufacturer |
Channel View Publications, |
| Date of production, publication, distribution, manufacture |
2025. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxi, 331 pages |
| Other physical details |
illustrations |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
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| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Aspects of tourism ; |
| Volume number/sequential designation |
101 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction / Tracy Harkison -- Part 1. Disruptors and transformations -- Hospitality and tourism education : context conditions / Alison Morrison -- Transformative learning in hospitality and tourism : from critical pedagogy to critical digital pedagogy / Nazia Ali and Birte Schmitz -- Using feminist approaches to foster mental wellbeing in hospitality classrooms / Alicia Orea-Giner and Prachi Thakur -- Academic integrity : a discourse concerning contract cheating / Kim Williams -- Artificial intelligence (AI) and the traditional classroom model : collaborative integration for enhanced learning / Ajay Khatter and Andrew Dolphin -- Part 2. Design and approaches -- Run with it, not against it : assessment re(design) in tourism, hospitality and events studies using GenAI / Olga Junek and Colin Drake -- The 'house of lean' : design and application of lean higher education practices to improve student outcomes / Ana Delevska, Esha Thukral, Van K. Nguyen and Sandra Cherro Osorio -- Unleashing the power of trialogical learning in hospitality education / Macmillion Fernandes, Inga Mons, Marte Rinck de Boer and Hanneke Assen -- Designing authentic assessments for event management students : developing sustainable communities and enhancing social awareness / Karen Radcliffe and Janine Priest -- Authentic assessment design for hospitality studies : an investigative case study approach / Alexandra Constantinescu and Lisa Wyld -- Playful pedagogy and gamification : developing reflective practitioners in tourism and hospitality education / Prachi Thakur, Anita Manfreda and Isabella Qing Ye -- Evaluating the effectiveness of student collaboration : a critical reflection from three case studies / Zdenka Gabrielova, Marcela Fang and Kijung Choi -- Using attendance monitoring as a wellbeing intervention tool to ensure engagement with experiential learning / Emma Delaney and Mark Ashton -- The rise of pop-up restaurants : an innovative approach to teaching food and beverage management to hospitality students / George Skell, Amanda Ting, Francisco Navarrete Garces, Mona Yang and Antoine Bisson -- Transforming teaching practice into blended learning : a case study on the role of values and influence / Irina N. Pericin Hèafliger -- Immersive learning through study tours : a case study of Vietnam / Paul C. Strickland -- Part 3. Curricula implications -- A design-based research inspired curriculum to prepare hospitality students for times of uncertainty / Jeroen A. Oskam and Anna de Visser-Amundson -- You're going to need a bigger boat (or curriculum) / Mairead McEntee, Victoria McCollum and Una McMahon-Beattie -- Developing executive leadership capacity in hospitality graduate students through work-integrated learning in Vietnam / Thanh Le Minh and Marcela Fang -- Educating the future women leaders of the hospitality industry / Samantha Boom -- Fishbowl discussion as a methodological tool for hospitality and tourism education / Valentyna Stolyarchuk -- What's the big idea? : using blended learning approaches to support the development of entrepreneurial competencies in tourism and hospitality education / Emma O'Brien and Gavan Cleary -- Conclusion / Tracy Harkison. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"This book offers research, case studies and examples of best practice that address cutting-edge higher education issues. It explores transformative learning practices in hospitality and tourism education and the focus on digital technology and innovative pedagogy provides a practical, engaging and essential toolkit for teachers and learners"-- Provided by publisher. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hospitality industry |
| General subdivision |
Study and teaching |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hospitality industry |
| General subdivision |
Study and teaching |
| Form subdivision |
Case studies |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tourism |
| General subdivision |
Study and teaching |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tourism |
| General subdivision |
Study and teaching |
| Form subdivision |
Case studies |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Case studies |
| Source of term |
lcgft |
| 655 #0 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Print books. |
| Source of term |
local |
| 9 (RLIN) |
4 |
| 776 1# - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Online version |
| Title |
Rethinking hospitality and tourism education |
| Place, publisher, and date of publication |
Bristol, UK; Jackson, TN: Channel View Publications, 2025 |
| Record control number |
(DLC) 2024040244 |
| International Standard Book Number |
9781845419448 |
| -- |
9781845419424 |
| -- |
9781845419455 |
| -- |
9781845419431 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
BOOKS |
