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Risk assessment of Vibrio vulnificus in raw oysters [electronic resource] : interpretative summary and technical report.

Contributor(s): Series: Microbiological risk assessment series ; 8.Publication details: Geneva, Switzerland : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, 2005.Description: xvii, 114 p. : illISBN:
  • 9241563109 (WHO)
  • 9251054231 (FAO)
  • 9789241563109 (WHO)
  • 9789251054239 (FAO)
Subject(s): Genre/Form: LOC classification:
  • QR82.V53 R572 2005eb
Online resources:
Item type: eBooks
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"TC/M/A0252E/1/12.05/2500"--P. [4] of cover.

Includes bibliographical references.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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