Integrated membrane operations in the food production / edited by Alfredo Cassano, Enrico Drioli.

Contributor(s):

Publisher: Berlin : Walter de Gruyter GmbH & Co., KG, [2014]Copyright date: �2014Description: 1 online resource (375 pages) : illustrations (some color)Content type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9783110284676
9783110285666 (e-book)

Subject(s):

Genre/Form:

Electronic books.

Additional physical formats: Print version:: Integrated membrane operations in the food production.DDC classification:

660/.28424 23

LOC classification:

TP159.M4 I564 2014eb

Online resources:

Click here to access online

Item type:

eBooks

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Title notes ( 3 )

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Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.