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The prevention of cardiovascular disease through the Mediterranean diet / [edited by] Almudena Sánchez-Vellegas, Professor of Preventive Medicine and Public Health, University of Las Palmas de Gran Canaria, Ana Sánchez-Tainta, RD, Registered Dietician, Department of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain.

Contributor(s): Sánchez-Villegas, Almudena [editor.] | Sánchez-Tainta, Ana [editor.].
Publisher: London, United Kingdom : Elsevier/AP, Academic Press, an imprint of Elsevier, [2018]Description: xvii, 222 pages : illustrations ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780128112595 (pbk.).Subject(s): Heart -- Diseases -- Diet therapy -- Recipes | Cardiovascular system -- Diseases -- Prevention | Diet -- Mediterranean Region | Nutrition | Heart Diseases -- diet therapy | Diet, MediterraneanGenre/Form: Print books.
Contents:
A healthy-eating model called mediterranean diet / Almudena, Sánchez-Villegas and Itziar Zazpe -- Epidemiological and nutritional methods / Estefanía Toledo -- Not all fats are unhealthy / Ligia J. Dominguez and Mario Barbagallo -- Virign olive oil / Almudena Sánchez-Villegas and Ana Sánchez-Tainta -- A small handful of mixed nuts / Maira Bes-Rastrollo and Ana Sánchez-Tainta -- Fruits and vegetables / Angeliki Papadaki and Ana Sánchez-Tainta -- Cereals and legumes / Karen J. Murphy, Iva Marques-Lopes and Ana Sánchez-Tainta -- More fish, less meat / Mary K. Downer and Ana Sánchez-Tainta -- Red wine moderate consumption and at mealtimes / Alfredo Gea and Ana Sánchez-Tainta -- The mediterranean lifestyle / Ignacio Ara -- A healthy diet for your heart and brain / Almudena Sánchez-Villegas and Elena H. Martínez-Lapiscina -- The mediterranean cook / María Soledad Hershey and Ana Sánchez-Tainta.
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Current location Call number Status Date due Barcode Item holds
On Shelf RC684.D5 P74 2018 (Browse shelf) Available AU00000000011007
Total holds: 0

Includes bibliographical references and index.

A healthy-eating model called mediterranean diet / Almudena, Sánchez-Villegas and Itziar Zazpe -- Epidemiological and nutritional methods / Estefanía Toledo -- Not all fats are unhealthy / Ligia J. Dominguez and Mario Barbagallo -- Virign olive oil / Almudena Sánchez-Villegas and Ana Sánchez-Tainta -- A small handful of mixed nuts / Maira Bes-Rastrollo and Ana Sánchez-Tainta -- Fruits and vegetables / Angeliki Papadaki and Ana Sánchez-Tainta -- Cereals and legumes / Karen J. Murphy, Iva Marques-Lopes and Ana Sánchez-Tainta -- More fish, less meat / Mary K. Downer and Ana Sánchez-Tainta -- Red wine moderate consumption and at mealtimes / Alfredo Gea and Ana Sánchez-Tainta -- The mediterranean lifestyle / Ignacio Ara -- A healthy diet for your heart and brain / Almudena Sánchez-Villegas and Elena H. Martínez-Lapiscina -- The mediterranean cook / María Soledad Hershey and Ana Sánchez-Tainta.

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