Nutrition : a very short introduction / David Bender.
By: Bender, David A.
Oxford : Oxford University Press, 2014Description: 107 p. ; ill. ; 18 cm.ISBN: 0199681929; 9780199681921.Subject(s): Diet -- Handbooks, manuals, etc | Food -- Handbooks, manuals, etc | Nutrition -- Handbooks, manuals, etc | NutritionGenre/Form: Print books.DDC classification: 613.2 Online resources: Table of contents only | Contributor biographical information | Publisher description| Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|
| On Shelf | RA784 .B373 2014 (Browse shelf) | Available | AU0000000002998 |
Total holds: 0
Includes bibliographical references (p. 101) and index.