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Sustainability, social responsibility, and innovations in tourism and hospitality / edited by H.G. Parsa ; Vijaya "Vi" Narapareddy, consulting editor ; SooCheong (Shawn) Jang, Maríval Segarra-Oña, and Rachel J.C. Chen, associate editors.

Contributor(s): Parsa, H. G [editor of compilation.].
Description: xxii, 348 pages : illustrations ; 24 cm.ISBN: 9781926895673 (alk. paper).Subject(s): Hospitality industry -- Environmental aspects | Social responsibility of business | Sustainable tourism | Tourism -- Environmental aspectsGenre/Form: Print books.DDC classification: 910.68/4
Contents:
Can eco-standards and certification create competitive advantage for a luxury resort? / Nicole Darnall -- Eco-innovations in a Viking village : an ethnographic investigation from Denmark / Helle Sorensen, Michael L. Wray, and H.G. Parsa -- Slow food, slow tourism and sustainable practices : a conceptual model / Linda L. Lowry and Robin M. Back -- Perspectives of eco-innovation in the hospitality industry / Manisha Singal, Tanvi Kothari, and Ioana Dollinger -- An extended framework for understanding corporate social responsibility : strategic implications in restaurant settings / Kathleen Jeehyae Kim, Sung-Bum Kim, and Dae-Young Kim -- From a love story to a sustainable attraction : Ruby Falls, USA / Rachel J.C. Chen -- Environmental impact of coastline tourism development in Spain / Roberto Cervello-Royo, and Angel Peiró-Signes -- Protecting our oceans : sustainability at Holland America Line / Murray Silverman -- Tropicalia : planning for sustainability in the Caribbean / Nunzia Auletta -- A framework for sustainable business practices in the private club industry / Ronald F. Cichy, JaeMin Cha, SeungHyun Kim, and MiRan Kim -- Sustainable tourism certification : a french perspective / Karen Delchet-Cochet, Thierry Delecolle, Sarah Goudeau, and Raphael Dornier -- Natural environmental sustainability and micro-tourism destinations : the case of southern Italy / Angelo A. Camillo, Antonio Minguzzi, Angelo Presenza, and Svetlana Holt -- Luxury tourist value propositions through natural asset protection : a study of small island developing states / Blanca de-Miguel-Molina, Maria de-Miguel-Molina, and María-del-Val Segarra-Oña -- The slow tourism : an indirect way to protect the environment / Lluis Miret-Pastor, Angel Peiró-Signes, Maŕia-del-Val Segarra-Onã, and José Mondéjar-Jiménez -- Managing touristic cultural heritage from a sustainable point of view / Francisca Ramón Fernández and Lourdes Canas.
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Current location Call number Status Date due Barcode Item holds
On Shelf G156.5.S87 S93 2015 (Browse shelf) Available AU0000000004176
Total holds: 0

Includes bibliographical references and index.

Can eco-standards and certification create competitive advantage for a luxury resort? / Nicole Darnall -- Eco-innovations in a Viking village : an ethnographic investigation from Denmark / Helle Sorensen, Michael L. Wray, and H.G. Parsa -- Slow food, slow tourism and sustainable practices : a conceptual model / Linda L. Lowry and Robin M. Back -- Perspectives of eco-innovation in the hospitality industry / Manisha Singal, Tanvi Kothari, and Ioana Dollinger -- An extended framework for understanding corporate social responsibility : strategic implications in restaurant settings / Kathleen Jeehyae Kim, Sung-Bum Kim, and Dae-Young Kim -- From a love story to a sustainable attraction : Ruby Falls, USA / Rachel J.C. Chen -- Environmental impact of coastline tourism development in Spain / Roberto Cervello-Royo, and Angel Peiró-Signes -- Protecting our oceans : sustainability at Holland America Line / Murray Silverman -- Tropicalia : planning for sustainability in the Caribbean / Nunzia Auletta -- A framework for sustainable business practices in the private club industry / Ronald F. Cichy, JaeMin Cha, SeungHyun Kim, and MiRan Kim -- Sustainable tourism certification : a french perspective / Karen Delchet-Cochet, Thierry Delecolle, Sarah Goudeau, and Raphael Dornier -- Natural environmental sustainability and micro-tourism destinations : the case of southern Italy / Angelo A. Camillo, Antonio Minguzzi, Angelo Presenza, and Svetlana Holt -- Luxury tourist value propositions through natural asset protection : a study of small island developing states / Blanca de-Miguel-Molina, Maria de-Miguel-Molina, and María-del-Val Segarra-Oña -- The slow tourism : an indirect way to protect the environment / Lluis Miret-Pastor, Angel Peiró-Signes, Maŕia-del-Val Segarra-Onã, and José Mondéjar-Jiménez -- Managing touristic cultural heritage from a sustainable point of view / Francisca Ramón Fernández and Lourdes Canas.

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