TY  - BOOK
AU  - Abdelrahman,R.Ahmed
AU  - Adel,A.M.
AU  - Smetanska,I.
ED  - ebrary, Inc.
TI  - Fermented milk products
T2  - Food science and technology
SN  - 9781616682996 (softcover)
AV  - TP565 .A23 2010eb
U1  - 637 22
PY  - 2010///
CY  - New York
PB  - Nova Science Publishers, Inc.
KW  - Fermented milk
KW  - Dairy products
KW  - Probiotics
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references ([41]-54) and index; Fermented milks -- Probiotic-containing fermented milk products -- The effects of fermentation on milk -- Fermented milk and the immune system; Electronic reproduction; Palo Alto, Calif.; ebrary; 2013; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://ezproxy.alfaisal.edu/login?url=http://site.ebrary.com/lib/alfaisal/Doc?id=10675113
ER  -