TY  - BOOK
AU  - Collins,D.S.
AU  - Huey,R.J.
AU  - Gracey,J.F.
ED  - ebrary, Inc.
TI  - Gracey's meat hygiene
SN  - 9781118650028 (cloth)
AV  - RA602.M4 G73 2015eb
U1  - 363.19/29 23
PY  - 2015///
CY  - Chichester, West Sussex, United Kingdom
PB  - John Wiley & Sons Inc.
KW  - Meat
KW  - Meat hygiene
KW  - Electronic books
KW  - local
N1  - Preceded by Meat hygiene / J.F. Gracey, D.S. Collins, R.J. Huey. 10th ed. c1999; Includes bibliographical references and index; The food animals -- Anatomy -- Meat establishment construction and equipment -- Preservation of meat -- Plant sanitation -- From farm to slaughter -- Humane slaughter -- Meat hygiene practice -- Meat inspection protocols -- Poultry production, slaughter and inspection -- Exotic meat production -- Food poisoning and meat microbiology -- Controls on veterinary drug residues in the European Union -- Health and safety in meat processing
UR  - http://ezproxy.alfaisal.edu/login?url=http://site.ebrary.com/lib/alfaisal/Doc?id=10988169
ER  -