Aquaculture nutrition :  gut health, probiotics, and prebiotics / 
edited by Daniel Merrifield and Einar Ringostrok. 
 -  2014. 
 - 1 online resource (500 pages, 16 unnumbered pages of plates) :  color illustrations, photographs 
<br/><br/>Includes bibliographical references at the end of each chapters and index. 
<br/><br/><label>ISBN: </label>9780470672716 9781118897287 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishes--Digestive organs.<br/>Fishes--Health.<br/>Fishes--Nutrition.<br/>Marine animals--Digestive organs.<br/>Marine animals--Health.<br/>Marine animals--Nutrition.<br/>Aquaculture.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>QL639.1  / .A685 2014eb 
<br/><br/><label>Dewey Class. No.: </label>571.1/7