TY  - BOOK
AU  - Baldwin,Cheryl
ED  - ebrary, Inc.
TI  - The 10 principles of food industry sustainability
SN  - 9781118447734
AV  - HD9000.5 .B353 2015eb
U1  - 664.0068/4 23
PY  - 2015///
CY  - West Sussex, England
PB  - Wiley Blackwell
KW  - Food industry and trade
KW  - Food supply
KW  - Sustainable agriculture
KW  - Farm produce
KW  - Animal products
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references at the end of each chapters and index
UR  - http://ezproxy.alfaisal.edu/login?url=http://site.ebrary.com/lib/alfaisal/Doc?id=11011154
ER  -