Manley, D. J. R.  1938- <br/><br/>
Biscuit, cookie and cracker manufacturing manuals / 
Duncan Manley. 
 - Cambridge, England :  Woodhead Pub.,  1998. 
 - 1 online resource (6 volumes) :  illustrations 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Manual 1. Ingredients -- manual 2. Biscuit doughs -- manual 3. Biscuit dough piece forming -- manual 4. Baking and cooling of biscuits -- manual 5. Secondary processing in biscuit manufacturing -- manual 6. Biscuit packaging and storage. 
<br/><br/> This manual identifies the quality parameters and describes each ingredient by type, function, handling and storage. 
<br/><br/><label>ISBN: </label>1591242894 9781591242895 1591242614 9781591242611 1591242606 9781591242604 1591242665 9781591242666 1591242673 9781591242673 1591242576 9781591242574 1855732920 9781855732926 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biscuits.<br/>Cookies.<br/>Crackers.<br/>Biscuits.<br/>Cookies.<br/>Crackers.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TX769  / .M324 1998eb