Solid state fermentation for foods and beverages / 
edited by Jian Chen, Yang Zhu. 
 -  [2014] 
 - 1 online resource (xv, 385 pages) :  illustrations. 
 - Fermented foods and beverages series ;  2 .
 - Fermented foods and beverages series ;  2. .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9781439844977 1439844976 9781466541726 1466541725 
<br/><br/><label>Source: </label>CL0500000528  Safari Books Online 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Solid-state fermentation.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TP248.25.S64