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Shellfish safety and quality / edited by Sandra E. Shumway and Gary E. Rodrick. by Series: Woodhead Publishing in food science, technology, and nutritionPublisher: Cambridge, England ; Boca Raton, Florida : Woodhead Publishing Limited : CRC Press, 2009Copyright date: ©2009
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Water reclamation and sustainability / edited by Satinder Ahuja. by
Edition: First edition.
Publisher: San Diego, CA : Elsevier, 2014Copyright date: ©2014
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