Arachidonic acid [electronic resource] : dietary sources and general functions / Gerard G. Dumancas, Befrika S. Murdianti and Edralin A. Lucas, editors.
Series: Biochemistry research trends series | Nutrition and diet research progress seriesPublication details: New York : Nova Science Publishers, Inc., 2013.Description: vi, 255 p. : ill. (some col.)ISBN:- 9781622574810 (hardcover)
- 9781622575152 (e-book)
- QP752.A7 A73 2013eb

"Nova biomedical."
Includes bibliographical references and index.
pt. 1. Dietary sources -- pt. 2. General functions.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.