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The Kentucky fresh cookbook [electronic resource] / Maggie Green.

By: Contributor(s): Publication details: Lexington, KY : University Press of Kentucky, c2011.Description: xxii, 368 pISBN:
  • 9780813133768
  • 9780813133782
Subject(s): Genre/Form: DDC classification:
  • 641.59769 22
LOC classification:
  • TX715 .G811485 2011eb
Online resources:
Item type: eBooks
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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