The history of vegetarianism and cow-veneration in India [electronic resource] / Ludwig Alsdorf ; translated from the German by Bal Patil ; revised by Nichola Hayton ; edited with additional notes, a bibliography and four appendices by Willem Bollée.

By:

Alsdorf, Ludwig, 1904-1978

Contributor(s):

Language: English Original language: German Series: Routledge advances in Jaina studies ; 3.Publication details: Abingdon ; New York : Routledge, 2010.Description: xi, 171 pISBN:

9780203859599

Uniform titles:

Beiträge zur Geschichte von Vegetarismus und Rinderverehrung in Indien. English

Subject(s):

Genre/Form:

Electronic books.

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Also available in print edition.

Contents:

Contributions to the History of vegetarianism and cow-veneration in India -- Bibliography -- Subject index -- Index locorum -- Appendix I. Reviews / J.C. Heesterman -- Appendix II. The origin of Ahiṃsā / Hanns-Peter Schmidt -- Appendix III. Ahiṃsā and rebirth / Hanns-Peter Schmidt -- Works cited and their abbreviations -- Appendix IV. Prohibition of flesh-eating in Jainism / H.R. Kapadia.

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eBooks

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First published in German in 1962 as 'Beiträge zur Geschichte von Vegetarismus und Rinderverehrung in Indien' by Verlag der Akademie der Wissenschaften und der Literatur, Mainz, Germany.

Includes bibliographical references and index.

Also available in print edition.

Mode of access: World Wide Web.