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Nutrition through the life cycle [electronic resource] / edited by Prakash Shetty.

Contributor(s): Publication details: Leatherhead : Leatherhead Food International ; Cambridge : Royal Society of Chemistry, 2002.Description: xi, 198 p. : illISBN:
  • 1904007406
  • 9781904007401
  • 9781847559463
Subject(s): Genre/Form: DDC classification:
  • 613.20941 21
LOC classification:
  • RA784 .N87 2002eb
Online resources:
Item type: eBooks
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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