Results of search for 'se,phr:"IFT Press series ;"'

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1.	Image from Amazon.com	Packaging for nonthermal processing of food [electronic resource] / edited by Jung H. Han. by Han, Jung H ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: Ames, Iowa : Blackwell Pub. : IFT Press, 2007 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	Multivariate and probabilistic analyses of sensory science problems [electronic resource] / Jean-Fran�cois Meullenet, Rui Xiong, and Christopher J. Findlay. by Meullenet, J.-F. (Jean-Francois), 1968- Xiong, Rui Findlay, Christopher J ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: [Chicago, Ill.] : Ames, Iowa : IFT Press ; Blackwell Pub., 2007 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Regulation of functional foods and nutraceuticals [electronic resource] : a global perspective / edited by Clare M. Hasler. by Hasler, Clare M ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: [Chicago, Ill.] : Ames, Iowa : IFT Press ; Blackwell Pub., 2005 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
4.	Image from Amazon.com	High pressure processing of foods [electronic resource] / editors, Christopher J. Doona, Florence E. Feeherry ; foreword by C. Patrick Dunne. by Doona, Christopher J Feeherry, Florence E ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: Ames, Iowa : [Chicago] : Blackwell Pub. ; IFT Press, c2007 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
5.	Image from Amazon.com	Microbiology and technology of fermented foods [electronic resource] / Robert W. Hutkins. by Hutkins, Robert W. (Robert Wayne) ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: [Chicago, Ill.?] : Ames, Iowa : IFT Press ; Blackwell Pub., 2006 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
6.	Image from Amazon.com	Nondestructive testing of food quality [electronic resource] / editors, Joseph Irudayaraj, Christoph Reh. by Irudayaraj, Joseph, 1961- Reh, Christoph ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: Ames, Iowa : Blackwell Pub./IFT Press, 2008 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
7.	Image from Amazon.com	Water activity in foods [electronic resource] : fundamentals and applications / Gustavo V. Barbosa-C�anovas ... [et al.], editors. by Barbosa-C�anovas, Gustavo V ebrary, Inc Series: IFT Press series Edition: 1st ed. Publication details: Ames, Iowa : Blackwell Pub., 2007 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
8.	Image from Amazon.com	Food carbohydrate chemistry [electronic resource] / Ronald E. Wrolstad. by Wrolstad, Ronald E, 1939- ebrary, Inc Series: IFT Press series ; 48. Edition: 1st ed. Publication details: Hoboken, N.J. : Wiley-Blackwell, 2012 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
9.	Image from Amazon.com	Coffee [electronic resource] : emerging health effects and disease prevention / Yi-Fang Chu, editor. by Chu, Yi-Fang ebrary, Inc Institute of Food Technologists Series: IFT Press series Publication details: Ames, Iowa : IFT Press, 2012 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
10.	Image from Amazon.com	Sensory and consumer research in food product design and development [electronic resource] / Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion. by Moskowitz, Howard R Beckley, Jacqueline H Resurreccion, Anna V. A ebrary, Inc Series: IFT Press series Edition: 2nd ed. Publication details: Ames, Iowa : Blackwell Pub., 2012 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
11.	Image from Amazon.com	Improving import food safety [electronic resource] / edited by Wayne Ellefson, Lorna Zach, Darryl Sullivan. by Zach, Lorna Ellefson, Wayne Sullivan, Darryl M ebrary, Inc Series: IFT Press series Publication details: Ames, Iowa : IFT Press : Wiley-Blackwell, 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
12.	Image from Amazon.com	Practical ethics for the food professionals [electronic resource] : ethics in research, education and the workplace / edited by J. Peter Clark and Christopher Ritson. by Clark, J. Peter, 1942- Ritson, Christopher ebrary, Inc Series: IFT press series Publication details: Hoboken, N.J. : John Wiley & Sons Inc., 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
13.	Image from Amazon.com	Processing and nutrition of fats and oils [electronic resource] / Ernesto M. Hernandez, Afaf Kamal-Eldin. by Hernandez, Ernesto, 1955- Kamal-Eldin, Afaf ebrary, Inc Series: IFT Press series Publication details: Chichester, West Sussex, U.K. : John Wiley & Sons, Ltd, 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
14.	Image from Amazon.com	Resistant starch : sources, applications and health benefits / edited by Yong-Cheng Shi, Clodualdo C. Maningat. by Maningat, Clodualdo C Shi, Yong-Cheng ebrary, Inc Series: IFT Press seriesPublisher: Chichester, West Sussex, United Kingdom : John Wiley & Sons, 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
15.	Image from Amazon.com	Bioactive compounds from marine foods : plant and animal sources / edited by Blanca Hern�andez-Ledesma and Miguel Herrero. by Hernandez-Ledesma, Blanca Herrero, Miguel ebrary, Inc Series: IFT Press seriesPublisher: Chichester, West Sussex : John Wiley & Sons Inc., 2014 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
16.	Image from Amazon.com	Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gast�on Ares ; Azila Abdul-Aziz [and fifty others], contributors. by Granato, Daniel Ares, Gaston Abdul-Aziz, Azila ebrary, Inc Series: IFT Press seriesPublisher: Chichester, England : Wiley-Blackwell, 2014Copyright date: �2014 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
17.	Image from Amazon.com	Food texture design and optimization / edited by Yadunandan Dar and Joseph Light. by Light, Joseph [editor.] Dar, Yadunandan [editor.] ebrary, Inc Series: IFT Press seriesPublisher: West Sussex, England : John Wiley & Sons, 2014Copyright date: �2014 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
18.	Image from Amazon.com	Food carbohydrate chemistry / Ronald E. Wrolstad. by Wrolstad, Ronald E, 1939- Wiley eBooks Series: IFT Press series ; 48. Edition: 1st ed. Publication details: Hoboken, N.J. : Wiley-Blackwell, 2012 Online resources: Click here to access online Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
19.	Image from Amazon.com	Sustainability in the food industry / editor, Cheryl Baldwin. by Baldwin, Cheryl Wiley eBooks Series: IFT Press series Edition: 1st ed. Publication details: Ames, Iowa : Wiley-Blackwell/IFT Press, 2009 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
20.	Image from Amazon.com	Resistant starch : sources, applications and health benefits / edited by Clodualdo C. Maningat, Yong-Cheng Shi. by Maningat, Clodualdo C [editor of compilation.] Shi, Yong-Cheng [editor of compilation.] Wiley eBooks Series: IFT Press seriesPublisher: Chichester, West Sussex, UK : IFT Press/Wiley Blackwell, 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)

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Your search returned 29 results.