Handbook of research on global competitive advantage through innovation and entrepreneurship / Luis M. Carmo Farinha, Jo�ao J.M. Ferreira, Helen Lawton Smith, and Sharmistha Bagchi-Sen, editors.
Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, PA 17033, USA) : IGI Global, [2015]Description: PDFs (780 pages) : illustrationsContent type:- text
- electronic
- online resource
- 9781466683495
- Competition
- Technological innovations -- Economic aspects
- Entrepreneurship
- Economic development
- Competitive agility
- Cultural capital
- Global competitiveness
- International entrepreneurship
- New product development
- Regional development
- Social entrepreneurship
- Socio-economic behavior
- Sustainable business
- Workload control
- 338.6/048 23
- HB238 .H36 2015e
- Also available in print.

Includes bibliographical references and index.
Global competitive advantage -- Regional innovation systems and competitiveness -- Competitiveness and clusters -- Knowledge, technology, and innovation -- Entrepreneurship and internationalization -- Entrepreneurial strategy and value creation.
Restricted to subscribers or individual electronic text purchasers.
"This book explores the emergence of new ideas and opportunities in various markets and provides organizational leaders with the tools they need to take full advantage of those opportunities, focusing on economic growth in a fast-paced environment"--Provided by publisher.
Also available in print.
Mode of access: World Wide Web.
Description based on title screen (IGI Global, viewed 06/18/2015).