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1.	Image from Amazon.com	Fundamentals of quality control and improvement / Amitava Mitra. by Mitra, Amitava Wiley eBooks Edition: 3rd ed. Publication details: Hoboken, N.J. : Wiley, ©2008 Online resources: Click here to access online Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	Quality control and reliability / edited by P.R. Krishnaiah, C.R. Rao. by Krishnaiah, Paruchuri R [editor.] Rao, C. Radhakrishna (Calyampudi Radhakrishna), 1920- [editor.] ScienceDirect eBooks Series: Handbook of statistics (Amsterdam, Netherlands) ; v. 7.1988 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Poultry quality evaluation : quality attributes and consumer values / edited by Massimiliano Petracci, Cecile Berri. by Petracci, Massimiliano [editor.] Berri, Cecile [editor.] ScienceDirect eBooks Series: Woodhead Publishing in food science, technology, and nutritionPublisher: Oxford : Woodhead Publishing, 2017Copyright date: ©2017 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)

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