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	1.		Image from Amazon.com	Empty pleasures [electronic resource] : the story of artificial sweeteners from saccharin to Splenda / Carolyn de la Peña. by Peña, Carolyn Thomas de la 2010 Availability: Items available for loan: Alfaisal University (1)Location, call number: On Shelf TP422 .P46 2010. Place hold Save to lists Add to cart (remove)
	2.		Image from Amazon.com	Sweeteners and sugar alternatives in food technology [electronic resource] / edited by Helen Mitchell. by Mitchell, Helen (Helen Lucy), 1960- ebrary, Inc Publication details: Oxford ; Ames, Iowa : Blackwell Pub., 2006 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	3.		Image from Amazon.com	Empty pleasures [electronic resource] : the story of artificial sweeteners from saccharin to Splenda / by Carolyn de la Pe�na. by Pe�na, Carolyn Thomas de la ebrary, Inc Edition: 1st ed. Publication details: Chapel Hill, NC : University of North Carolina Press, c2010 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	4.		Image from Amazon.com	Sweeteners and sugar alternatives in food technology [electronic resource] / edited by Kay O'Donnell, Malcolm Kearsley. by O'Donnell, Kay Kearsley, M. W ebrary, Inc Edition: 2nd ed. Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, 2012 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	5.		Image from Amazon.com	Stevioside [electronic resource] : technology, applications, and health / Sirshendu De, Sourav Mondal and Suvrajit Banerjee. by De, Sirshendu Mondal, Sourav Banerjee, Suvrajit ebrary, Inc Publication details: Chichester, West Sussex, UK : Wiley Wordmark, 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	6.		Image from Amazon.com	Sweeteners and sugar alternatives in food technology / edited by Kay O'Donnell & Malcolm W. Kearsley. by O'Donnell, Kay Kearsley, M. W Wiley eBooks Edition: 2nd ed. Publication details: Hoboken : Wiley, 2012 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	7.		Image from Amazon.com	Stevioside : technology, applications and health / Sirshendu De, Sourav Mondal and Suvrajit Banerjee. by De, Sirshendu Mondal, Sourav Banerjee, Suvrajit Wiley eBooks Publication details: Chichester, West Sussex, UK : Wiley Blackwell, 2013 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	8.		Image from Amazon.com	Optimising sweet taste in foods / edited by William J. Spillane. by Spillane, William J ScienceDirect eBooks Series: Woodhead Publishing in food science, technology, and nutrition2006 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)
	9.		Image from Amazon.com	Marketing sugar and other sweeteners / Leo C. Polopolus, Jose Alvarez. by Polopolus, Leo Alvarez, Jose, 1940- ScienceDirect eBooks Series: Developments in agricultural economics ; 9.1991 Online resources: Click here to access online Availability: No items available. Place hold Save to lists Add to cart (remove)

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