000			02028cam a2200397 a 4500
999			_c488310 _d488310
001			9780262528276
003			US-DLC
005			20180515074605.0
008			120828s2013 maua b 001 0 eng
010			_a2012021381
020			_a9780262018562 (hardcover : alk. paper)
035			_a(OCoLC)808684323
040			_aDLC _beng _cDLC _dAU
049			_aAlfaisal Main Library
050	0	0	_aTP360 _b.S55 2013
100	1		_aSmil, Vaclav.
245	1	0	_aHarvesting the biosphere : _bwhat we have taken from nature / _cVaclav Smil.
260			_c©2013.
264			_aCambridge, Mass. : _bMIT Press, _c©2013.
300			_aviii, 307 p. : _bill. ; _c24 cm.
504			_aIncludes bibliographical references (p. [255]-295) and indexes.
505	0		_aI. The earth's biomass: stores, productivity, harvests -- Biomass: definitions and compositions -- Biomass stores: means and extremes -- Biomass productivities -- Phytomass harvests -- Zoomass harvests -- Land cover and productivity changes -- II. History of the harvests: from foraging to globalization -- The evolution of foraging -- Crops and animals -- Biomass fuels and raw materials -- III. Adding up the claims: harvests, losses, and trends -- Changing land cover and land use -- Harvesting the biosphere -- Long-term trends and possible worlds.
650		0	_aBiomass.
650		0	_aBiosphere.
650		0	_aEnvironmental auditing.
650		0	_aNatural resources _xAccounting.
651		0	_aEarth (Planet) _xSurface.
655		0	_2local _94 _aPrint books.
776	1		_cElectronic resource _z9780262312257
942			_2lcc _cBOOKS