Functional dietary lipids :
Functional dietary lipids : food formulation, consumer issues and innovation for health /
edited by Thomas A.B. Sanders.
- [2016]
- 1 online resource (xxii, 309 pages) : illustrations.
- Woodhead Publishing series in food science, technology and nutrition ; number 294 .
- Woodhead Publishing in food science, technology, and nutrition ; no. 294. .
Includes bibliographical references and index.
Chemistry and Functionality of Edible Fats -- Innovation and Health -- Consumer and Regulatory Issues.
9781782422570 1782422579
Lipids in human nutrition.
MEDICAL / Physiology
SCIENCE / Life Sciences / Human Anatomy & Physiology
Lipids in human nutrition.
Electronic books.
QP751 / .F925 2016eb
Includes bibliographical references and index.
Chemistry and Functionality of Edible Fats -- Innovation and Health -- Consumer and Regulatory Issues.
9781782422570 1782422579
Lipids in human nutrition.
MEDICAL / Physiology
SCIENCE / Life Sciences / Human Anatomy & Physiology
Lipids in human nutrition.
Electronic books.
QP751 / .F925 2016eb