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161. eBooks
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162. eBooks
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Shellfish aquaculture and the environment [electronic resource] / edited by Sandra Shumway. by
Publication details: Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2011
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163. eBooks
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Food biochemistry and food processing [electronic resource]. by
Edition: 2nd ed. / edited by Benjamin K. Simpson ... [et al.].
Publication details: Ames, Iowa : Wiley-Blackwell, 2012
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164. eBooks
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165. eBooks
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166. eBooks
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167. eBooks
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168. eBooks
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169. eBooks
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Feed efficiency in the beef industry [electronic resource] / edited by Rodney A. Hill. by
Edition: 1st ed.
Publication details: Ames, Iowa : Wiley-Blackwell, 2012
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170. eBooks
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A practical guide to diagnosing structural movement in buildings [electronic resource] / Malcolm Holland. by
Publication details: Chichester, West Sussex [England] ; Ames, Iowa : Wiley-Blackwell, 2012
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171. eBooks
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172. eBooks
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Soil genesis and classification [electronic resource] / S.W. Buol ... [et al.]. by
Edition: 6th ed.
Publication details: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2011
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173. eBooks
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174. eBooks
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175. eBooks
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176. eBooks
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Environmental and energy law [electronic resource] / edited by Karen E. Makuch, Ricardo Pereira. by
Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley Blackwell, 2012
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177. eBooks
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Conflicts in construction [electronic resource] : avoiding, managing, resolving / Jeffery Whitfield. by
Edition: 2nd ed.
Publication details: Chichester, England ; Ames, Iowa : Wiley-Blackwell, 2012
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178. eBooks
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The BRC global standard for food safety [electronic resource] : a guide to a successful audit / Ron Kill. by
Edition: 2nd ed.
Publication details: Chichester [England] ; Ames, Iowa : Wiley-Blackwell, c2012
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179. eBooks
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Sweeteners and sugar alternatives in food technology [electronic resource] / edited by Kay O'Donnell, Malcolm Kearsley. by
Edition: 2nd ed.
Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, 2012
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180. eBooks
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